- Provenance information is currently unavailable
- Previous Owner(s)
Victor and Takako Hauge American (1919 - 2013, 1923 - 2015)
The subject of this painting, unagi nobori in Japanese, is understood to mean a fast, rocket-like rise. Eels have been an important delicacy in Japan since the Edo period (1615-1868). Eating eel during the hot, humid summer was believed to increase stamina. It is still customary to consume the fish on a certain midsummer day on the lunar calendar that usually falls in late July.
Confident sweeps of the brush define with utmost simplicity the forms of the two eels and the shrimp; gold pigment highlights the edges of their bodies. An elegant, hand-painted design of maples and grasses, also by the artist, creates a harmonious silk mounting for the painting. Kimura Buzan studied painting under Kawabata Gyokusho‚ (1842-1913), an artist who had learned both European and Japanese painting methods. Kimura also studied at the recently established Tokyo School of Fine Arts and later was active in exhibitions of the Nihon Bijutsuin, an association of artists founded in 1898.
- Collection Area(s)
- Japanese Art
- Rights Statement